Obtained from the fruit of the Cacao tree (Theobroma Cacao) which grows in tropical regions throughout the world.
The butter is extracted from the seed kernels and is further refined to yield a tan colored butter with pleasant cocoa (chocolate-like) odor.
A relatively hard butter with a steep melting curve.
Rich and creamy and redolent of the chocolate that is its source, Cocoa Butter is the ultimate tan enhancer or skin conditioner for a pregnant tummy.
A bit firmer at room temperature than Shea Butter

Sold by the pound